This homemade healthy granola recipe is made with whole grains, healthy fats, and no refined

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Is Granola Clean Eating? If your Granola is made with real food ingredients and you use an unrefined sugar in your recipe, you can count it as Clean eating. When I make Granola, my number one goal is to give my kids an easy and tasty alternative to store bought cereals that they will actually eat.

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Pre-heat oven to 350 F. In a large mixing bowl, combine all the ingredients and stir well to coat the oats thoroughly with the apple sauce, almond butter and cinnamon. Spread the oats out evenly over an ungreased cookie sheet. Break apart any clumps you see and try to get it in a single layer as much as possible.

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15 min Duration 30 min Ingredients 3 cups rolled oats ½ cup unsweetened shredded coconut ½ cup chopped pitted dates ½ cup chopped dried unsweetened apricots ½ cup dried cranberries ½ cup raw sunflower seeds ½ cup raw sesame seeds

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Unrefined Oil Oil helps make this granola crisp and irresistible. I prefer unrefined coconut oil, which is delicious (you can barely taste the coconut, if at all) and produces the perfect texture. You can use extra-virgin olive oil instead, if you'd like your granola to be a little more on the savory side.

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This clean-eating, healthy breakfast (or snack!) idea is made in a saute pan and layered with rolled oats, nuts, dried fruit, and shredded coconut. A quick, easy, nutritious, delicious, low-sugar granola that's perfect for meal prep. easy stovetop granola is sweetened with real maple syrup, naturally gluten-free, and perfect for meal prep!

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Preheat oven to 150'C. Line two baking trays with parchment paper. In a large bowl mix all dry ingredients together (coconut, almond flour, seeds and nuts) Gently heat honey, butter & vanilla until slightly warm and runny. Pour over dry ingredients. Use your hands or a wooden spoon to mix together well.

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Clean Eating The Gut-Healthy Granola That You Can Prep in 15 Minutes Our gluten-free granola with apples and cinnamon is sweetened only with pure maple syrup for a healthier take on the breakfast staple. Andrea Gourgy High five Bookmark Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members!

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Rice cereal. This adds crunch! I like using brown rice cereal (like this) because it's whole grain and often has a short recognizable ingredient list. Regular crisp rice cereal (like Rice Krispies!) works perfectly too. Egg whites. They actually bind the ingredients together!

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8668shares JUMP TO RECIPE RATE RECIPE This Healthy Peanut Butter Granola Recipe is a yummy snack. 6 ingredients, easy to make & gluten free. The best homemade granola you'll ever make! This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases.

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Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper and set aside. In a bowl add the rolled oats, coconut, sunflower seeds, pepitas, chopped pecans, salt and vanilla powder. Stir to combine. In a small bowl add the maple syrup, oil, and vanilla then stir to combine.

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Ingredients 1 cup oats ½ cup each chopped almonds and walnuts 2 tbsp coconut flakes ½ tsp cinnamon pinch each nutmeg and cloves 2 tbsp each honey and melted coconut oil 1 tsp vanilla Preparation Combine 1 cup oats, ½ cup each chopped almonds and walnuts, 2 tbsp coconut flakes, ½ tsp cinnamon and pinch each nutmeg and cloves.

a bowl filled with granola next to two bananas

Preheat oven to 250°F. In a food processor, pulse pecans, pumpkin seeds, sunflower seeds, hemp and chia until broken down into very small pieces. Reserve mixture in processor. 2. To a small saucepan on low, add almond butter, coconut oil and honey; stir to melt and combine into a smooth mixture. Remove from heat and add cinnamon and vanilla. 3.

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Instructions. Preheat the oven to 180 degrees and line your baking tray with baking paper. Mix cocoa powder, melted coconut oil and date syrup together. Next add in slowly the oats and stir until all the oats are covered and moist. Spread evenly on the baking tray and bake for 20 minutes while stirring occasionally.

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Try peanut butter, almond butter or even sun butter. But no matter how you make them, they are a great snack for school lunches and much better than anything you can pick up at the grocery store. Quick oats - This will give you a finer, chewier texture that is less toothsome. It will give you more of a cereal mixture.

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Pecans Peanuts Dried Fruits (added for baking with the oats) Raisins Dried cranberries Dried Acai berries Spices (added for baking with the oats) Gingerbread spice Apple pie spice Pumpkin pie spice Other Additions

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Line an oven tray with parchment paper. Mix all ingredients together in a large mixing bowl. The easiest way to do this is with your hands. You want to get everything well mixed and evenly coated with honey and peanut butter. Spread out mixture in an even layer on the baking tray and bake for 45 minutes.